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Crock Pot Beef Carnitas

Rachael Braden
  • 16 minutes
  • Serves 6

INGREDIENTS

2 lb

Flank steak

1

Yellow onion, chopped

1

Green Pepper, chopped

1

Red Pepper, chopped

1

Jalapeño, seeded & chopped

2 teaspoon s

Chili powder

1 teaspoon

Cumin

1/4 teaspoon

Onion powder

1/4 teaspoon

Garlic powder

1/4 teaspoon

Cayenne pepper

1 teaspoon

Salt

1/2 teaspoon

Black pepper

Tortillas

Avocado slices

Cilantro

Limes


NOTES

  • Can also use a pork roast or chicken breasts in place of beef. Always best served with chipotle rice.

    Rachael Braden • 2018-08-23

1 person Recommend This Recipe