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Beer Batter Bread with Caramelized Onions and Cheese

Some the Wiser
  • 65 minutes
  • Serves

INGREDIENTS

1

Onion, large

3 cups

All purpose flour

2 tsp

Baking powder

1 tsp

Salt

3 tbsp

Sugar

1/4 cup

Butter

1 cup

Fontina cheese, grated

1 tbsp

Olive oil or butter

1

bottle Beer