INGREDIENTS
1/2 lb
Shrimp, cooked medium
3
Garlic cloves
2
Green onions
1
Onion, small
1/2 cup
Peas, frozen
1 can
Pineapple chunks, unsweetened
2
Eggs
1 tbsp
Hoisin sauce
3 tbsp
Soy sauce, reduced-sodium
3 cups
Brown rice, cooked instant
1/4 tsp
Pepper
1 tsp
Sugar
1 tsp
Canola oil
1 tsp
Sesame oil
1/2 cup
Cashews