Favoreats
Favoreats LLC
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INGREDIENTS
2
Andouille sausage links, cut into 1/4" slices
1 lb
Shrimp, medium
1 cup
Corn, kernels
2 cloves
Garlic
1 cup
Onion
1/4 cup
Parsley
1
Red bell pepper
1 cup
Chicken broth, low-sodium
1 lb
Tripoline pasta or fettuccine
2 tbsp
All-purpose flour
1
Kosher salt
4 tsp
Old bay seasoning
1 tsp
Olive oil, extra-virgin
3 tbsp
Butter, unsalted
1 cup
Half-and-half