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Crispy Fried Cheese Curds

numstheword.com
  • 15 minutes
  • Serves 6

INGREDIENTS

1 qt

vegetable oil

1 1/2 cups

buttermilk, divided

1 1/2 cups

flour

1 tsp

baking powder

1 tsp

salt

1 tsp

cayenne pepper

1 lb

cheese curds (or more, or less - really as much as you are willing to eat)

1

egg

1/4 cup

water

3/4 cup

bread crumbs