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Seven Layer Salad

Valerie Lugonja is... A Canadian Foodie
  • 1470 minutes
  • Serves 12 to 16

INGREDIENTS

1

head of iceburg lettuce (, shredded or sliced)

12

to 16 ounce bag of small sweet peas (, frozen)

1/2

purple onion (, diced)

6

hard boiled eggs (, chopped)

1 lb

bacon (, cut into lardons, and fried)

1 cup

mayonnaise

1/4 cup

to 1/3 cup sugar ((mix with mayo to make salad topping/dressing))

1 cup

shredded cheddar cheese