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Crispy Oven Baked Coconut Shrimp

Healthy Living How To
  • 40 minutes
  • Serves 4

INGREDIENTS

3/4

(454g) shrimp

1 tsp

Lime, Fresh Zest

1

large egg, Large Large

1 tbsp

Coconut milk

1 tbsp

Lime juice, Fresh

3 tbsp

Almond flour

1

Salt and pepper

1 tbsp

Tapioca flour

1/2 cup

Coconut, Unsweetened