INGREDIENTS
1 tsp
Loose leaf earl grey tea
4
Eggs (whites separated from the yolks)
1 1/4 cups
Dark chocolate
1/3 cup
Granulated sugar
1 pinch
Salt
3 tbsp
Instant coffee
1 1/2 tbsp
sticks unsalted butter (12), unsalted
1 cup
Heavy cream
4 tbsp
Milk
2 tbsp
Irish whiskey
2 tablespoons Bailey's