INGREDIENTS
For the Muffins
1 3/4 cups
Flour
1 tsp
Baking Soda
2 tsp
Ground Cinnamon
1 1/2 tsp
Pumpkin Pie Spice
1/2 tsp
Salt
1/2 cup
Canola Oil
1/2 cup
Sugar
1/2 cup
Brown Sugar, Packed
1 1/2 cups
Pumpkin Puree
2
Eggs
1/4 cup
Whole Milk
For the Streusel Topping
1/2 cup
Flour
1/4 cup
Sugar
1/4 cup
Brown Sugar, Packed
1 tsp
Pumpkin Pie Spice
6 tbsp
Unsalted Butter, Melted