INGREDIENTS
Beef Marinade-
1 1/2 lb
beef chuck eye roll or chuck roast, cut into ¼-inch thick slices, 2-inches long
2 tbsp
soy sauce
1/2 tsp
sesame oil
1 tsp
minced ginger
1 tsp
minced garlic
Sauce-
1 cup
unsalted beef stock
1/3 cup
oyster sauce
1/3 cup
soy sauce
2 tbsp
cornstarch
1/4 cup
water
Beef and Broccoli-
2 tbsp
vegetable oil
5 cups
broccoli florets, about 2-inch sized pieces
Black pepper as needed for seasoning