INGREDIENTS
2
(4-6oz) Raw Chicken Breasts
2 1/2 cups
Homemade Vegetable Broth
1
large Onion, diced
2 cups
Organic Sweet Potatoes or Organic Red Baby Potatoes, cubed
2 cups
Carrots, cut into large chunks
2 cups
Celery, cut into large chunks
1 tbsp
Parsley
1 tbsp
Minced Onion
1 tbsp
Garlic Powder
1/4 tsp
Red Pepper Flakes
2 tsp
Sea Salt (less if you're using store bought vegetable broth)