Bacon Mushroom Meatloaf (AKA Rob’s Meatloaf)

INGREDIENTS

2 lb

grassfed ground beef -

1 lb

nitrate-free bacon -

onion - 1 medium, chopped

mushrooms - 8 ounces, chopped

fresh garlic - 3 cloves, minced

pastured egg (or flax egg) -

1 cup

almond flour -

1 tsp

sea salt -

1/2 tsp

freshly ground black pepper -

1 tbsp

hot sauce (Frank's Original) -

1 cup

paleo ketchup -