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TSR Version of T.G.I. Friday's Black Bean Soup by Todd Wilbur

Little Bee
  • 75 minutes
  • Serves 6

INGREDIENTS

4 15 ounce cans

Black beans

1/2 cup

Carrot

3/4 cup

Celery

2 tbsp

Garlic

1/4 cup

Green bell pepper

1

Green onion

3/4 cup

White onion

4 cups

Chicken stock

1/4 tsp

Hickory liquid smoke

1/2 tsp

Cayenne pepper

2 tsp

Chili powder

1/2 tsp

Salt

2 tbsp

Apple cider vinegar

2 tbsp

Vegetable oil

1/2 tsp

Cumin

1

Monterey jack and cheddar cheese blend