INGREDIENTS
2
Carrots, medium
1 clove
Garlic
3/4 cup
Green onion
1 cup
Mushrooms
1
Onion, medium
1 cup
Peas, frozen
2
Eggs, large
2 1/4 cups
Chicken broth
2 tbsp
Soy sauce
2
Rice measuring
1/2 tsp
Gound black pepper
1/2 tsp
Salt
2 tsp
Peanut oil
2 tbsp
Sesame oil