INGREDIENTS
2/3 cup
Strawberries
8 oz
Strawberries
1
Egg, large
1
Egg white, large
1 1/2 cups
All-purpose flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Granulated sugar
3 cups
Powdered sugar
1/4 tsp
Salt
1 1/2 tsp
Vanilla extract
1 1/4 cups
Butter, unsalted
1 tbsp
Heavy cream
2 tbsp
Milk
1/3 cup
Sour cream