INGREDIENTS
3 cups
halved grape tomatoes, divided
1
large onion, sliced
1 lb
smoked Italian sausage links, precooked (sliced into coins)
20
basil leaves, divided
4
garlic cloves, sliced
1 lb
dry linguine
1 1/2 tsp
kosher salt
1 tsp
fresh ground pepper
4 1/2 cups
water
1 cup
shredded Parmesan cheese