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Low-FODMAP Anti-Bloat and Anti-Inflammatory Healing Carrot Turmeric Ginger Soup

Sara Nelson
  • 40 minutes
  • Serves 4

INGREDIENTS

12

Carrots

1

Parsley, Fresh

4

sprigs Rosemary, fresh

3

Thumbs fresh ginger

2 cups

Chicken or vegetable broth

1 13.5 ounce can

Coconut milk

1 tsp

Cinnamon

1/4 tsp

Pepper

1/4 tsp

Salt

2 tsp

Turmeric, dried

2 tbsp

Olive oil

1

Greek yogurt

Optional