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Creamy Coconut Carrot Soup

Gluten Free Paleo Health Advice | Beverly Meyer | Podcast & Resources
  • minutes
  • Serves

INGREDIENTS

2

lbs Carrots

2 cloves

Garlic

1

Lg yellow onion

1 qt

Chicken broth, homemade

2 13.5 ounce cans

Coconut milk

1 pinch

Cinnamon, ground

1

Sea salt & freshly ground black pepper

1 pinch

Cumin, ground