Favoreats
Favoreats LLC
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INGREDIENTS
2
Rotisserie chicken breasts, skinned, boned and cut into 1/2-inch cubes (about 2 cups), store-bought
1/2 cup
Basil, fresh leaves
3 cloves
Garlic
1
Lemon, large
1 cup
Peas, frozen petite
2 1/2 cups
Chicken stock, low-sodium
1 lb
Penne pasta
1
Kosher salt and freshly ground black pepper
1/4 cup
Olive oil, extra-virgin
2 cups
Almonds
3/4 cup
Heavy cream
2 cups
Parmesan, grated