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Coconut Flour Psyllium Husk Bread - Paleo

Lisa | Low Carb Yum
  • 60 minutes
  • Serves 15

INGREDIENTS

6 tbsp

whole psyllium husks (27g, may want to finely grind)

3/4 cup

warm water

1 cup

coconut flour (125g)

1 1/2 tsp

baking soda

3/4 tsp

sea salt

1 pint

egg whites (2 cups (or use 8 whole eggs))

2

large eggs (see note)

1/2 cup

olive oil

1/4 cup

coconut oil (melted)