Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
Ahi tuna, sushi grade Steaks
1 lb
Brussels sprouts
1 lb
Cauliflower florets
1/4 tsp
Garlic powder
2 tbsp
Scallions
3 tbsp
Avocado oil
1/4 tsp
Black pepper, freshly ground
1/2 tsp
Sea salt
1 tbsp
Butter