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Chili Con Carne (Chili Beans)

FoodiewifeF.
  • 165 minutes
  • Serves 0

INGREDIENTS

2

lbs Ground beef

1/2 cup

Cilantro

1 clove

Garlic

2

Garlic cloves

2 tbsp

Garlic powder

1 can

Green chili works, canned mild fine

1

large can Green chilis, mild

1

Jalapeno, whole

1

Onion

1/4 cup

Onion

2 tbsp

Oregano

1

bag Pinto beans

1

large (14.5 oz.) can Tomatoes, low salt

1 can

Tomatoes, Whole With Juice

2 tbsp

Tomato paste

1/2

Lime juice, whole

1 cup

Salsa

1

large (15 oz.) can Tomato sauce

2 tbsp

Chili powder

1/4 cup

Corn meal

2 tbsp

Mexican seasoning

1

Salt

1/4 tsp

Salt

1/4 tsp

Sugar

2 tbsp

Cumin, ground

1/4 tsp

Cumin, Ground

2 cans

rotel (diced tomatoes and green chilies)**

1 person Recommend This Recipe