INGREDIENTS
3/4 cup
Cranberries, dried
1
Egg, large
1 1/2 cups
Quaker quick-cooking oats
3/4 cup
All-purpose flour
1/2 tsp
Baking soda
1/4 cup
Brown sugar, packed
1/2 tsp
Cinnamon
1/4 tsp
Salt
3/4 cup
Sugar
1/2 tsp
Vanilla extract
1/2 cup
Walnuts
1/2 cup
Butter