INGREDIENTS
5 tbsp
fresh lime juice , divided
1 tbsp
fish sauce
1 tbsp
sugar
1/4 tsp
lime zest
1/8 tsp
Asian chili sauce
1
rotisserie chicken , meat removed and shredded, skin and carcass discarded
100 g
rice vermicelli noodles
1
large carrot
1/2
English cucumber , seeded
12
8.5-in.-round rice paper wrappers
3
green onions , cut into long strips
1/2 cup
packed cilantro
1/2 cup
packed mint
1/2 cup
Thai basil leaves
12
Boston lettuce leaves