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Favoreats

Favoreats LLC

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Pressure Cooker Beet & Caper Salad

Laura Pazzaglia, hip pressure cooking
  • 35 minutes
  • Serves 4 to 6

INGREDIENTS

4

Beets, medium

1

Garlic clove, large

1

small bunch Parsley

2 tbsp

Capers

2 tbsp

White balsamic vinegar

1 pinch

Black pepper

1/2 tsp

Salt

1 tbsp

Olive oil, extra virgin