INGREDIENTS
2
heads baby romaine (washed, leaves pulled away from stock)
1 lb
chicken (grilled, sliced into strips)
1 1/2 cups
grape or cherry tomatoes (halved)
your favorite Caesar dressing
Shredded Parmesan cheese
2 cups
homemade Parmesan stovetop croutons
roughly 2 cups cubed crusty bread
1/4 cup
good olive oil
1/4 cup
shredded Parmesan cheese