INGREDIENTS
10
Johnsonville original brats
1
Garlic clove
1 tbsp
Onion
1
Sweet onion, large
1 can
Sauerkraut
1/4 cup
Chili sauce
2 tbsp
Ketchup
3/4 cup
Mayonnaise
2 tsp
Sweet pickle relish
1/8 tsp
Pepper
10
Hoagie buns
10
slices Swiss cheese
3
bottles (12 ounces each) light beer or nonalcoholic beer