INGREDIENTS
2
Rib eye steaks, medium sized
1
large head Romaine lettuce
1 tbsp
Dijon mustard
1
drizzle Honey
1/4 cup
Lemon juice, fresh
2 tbsp
Mayonnaise
2 tsp
Worcestershire sauce
1/2 tsp
Pepper, fresh cracked
1 tsp
Salt
1
Salt and pepper
1 tbsp
Olive oil
1
Gorgonzola cheese
2 tbsp
Sour cream