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15 Minute Sriracha Ramen Noodles

Rachel Farnsworth
  • 15 minutes
  • Serves 2 to 4

INGREDIENTS

1 cup

Cilantro, fresh leaves

1 tsp

Ginger, ground

1 cup

Green onions

4

Eggs, large

2 tsp

Honey

2 tbsp

Soy sauce

2 tbsp

Sriracha sauce

2 tbsp

Rice vinegar

2 tbsp

Sesame oil

(optional) sesame seeds and crushed red pepper flakes for garnish

2

packages Ramen