Favoreats
Favoreats LLC
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INGREDIENTS
1
Antelope loin
8 oz
Bacon
2 tsp
Montreal steak seasoning
1 tbsp
Rosemary, fresh
1/4 cup
Soy
1 tbsp
Thyme, fresh
1 tbsp
Honey
2 tsp
Mustard, dry
2 tsp
Worcestershire sauce
1 tbsp
Brown sugar
3/4 cup
Red wine, dry