Sheet Pan Turkey Sausage, Potato and Pepper Hash

INGREDIENTS

1 1/2

lbs small yukon gold potatoes (, halved and diced into 1/2-inch thick pieces)

small yellow onion or 1/2 large (, peeled and diced into chunks)

2 tbsp

olive oil

3/4 tsp

dried thyme

1/2 tsp

garlic powder

Salt and freshly ground black pepper

12 oz

. fully cooked smoked turkey sausage sliced into rounds about 1/4-inch thick

bell peppers (, cored and diced into 1-inch pieces*)

3 tbsp

minced fresh parsley