INGREDIENTS
1/2 cup
Cilantro, fresh
1 clove
Garlic
1
1-inch piece Ginger
1
Lime, wedges
2
Limes
1
Onion, medium
1
Red bell pepper, medium
4 cups
Chicken broth
1 15 ounce can
Coconut milk
1 tsp
Red curry paste or 2 tsp. sriracha sauce
1
Sriracha sauce
4 oz
Rice noodles or zucchini “noodles, thin
1 tbsp
Brown sugar
1 tbsp
Vegetable oil
4
Perdue® fit & easy® boneless, skinless chicken breasts or perdue® perfect portions® boneless, skinless chicken breast, all natural (1.5 lbs.)