INGREDIENTS
1 pint
Cherry or grape tomatoes
1
Cucumber, large
1 tsp
Garlic
1/2 tsp
Oregano, dried
1/2
Red onion
1
head Romaine lettuce
1/2 cup
Kalamata olives, pitted
1
Salt and freshly ground pepper, Coarse
3 tbsp
Olive oil
3 tbsp
Red-wine vinegar
8 oz
crumbled feta cheese