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Roasted Eggplant and Goat Cheese Salad Recipe

LaaLoosh
  • 50 minutes
  • Serves 4

INGREDIENTS

2

large eggplants

2 oz

goat cheese, crumbled and divided

1 cup

flat parsley leaves, roughly chopped

1/4 cup

smoked almonds, roughly chopped

1 tbsp

olive oil

1 tbsp

cider vinegar

2 tbsp

balsamic vinegar

1 tsp

smoked paprika

1/2 tsp

cumin

5

large garlic cloves, minced

Juice of 1 lemon

1 tbsp

soy sauce

Sea salt