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Favoreats

Favoreats LLC

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Goats' cheese and onion tarts

Lisa Faulkner
  • 120 minutes
  • Serves 4

INGREDIENTS

2

Red onions

1 handful

Rocket, leaves

1

small sprig Thyme, fresh

1

Egg yolk, free-range

1 tbsp

Balsamic vinegar

2 tsp

Lemon juice

25 g

Brown sugar, soft

25 g

Lard

100 g

Plain flour

1

Salt and freshly ground black pepper

2 tbsp

Olive oil

50 g

Butter

1 tbsp

Double cream

175 g

Goats' cheese

1-2 tbsp cassis