Peanut Chicken Recipe (Gluten-Free)

large chicken breasted (sliced into fingers - use tenders if you prefer)

lightly salted peanuts

corn flour* (not meal, this is finely ground)

egg

milk

seasonings of choice (I used 1/8 tsp cayenne, 1/8 tsp white pepper, 1/8 tsp garlic powder & 1/4 tsp Mrs. Dash Table blend)

Kosher Salt