INGREDIENTS
3 cloves
Garlic
1
Green bell pepper, large
1 lb
Mushrooms, white
1
Parsley, fresh
1
Red bell pepper, large
4
Roma tomatoes
8
Scallions
2
Zucchinis
2 1/2 cups
Vegetable broth, low-sodium
1 lb
Fettuccine
4 tsp
Cajun seasoning
1
Kosher salt and freshly ground black pepper
3 tbsp
Olive oil
3 tbsp
Butter, salted
1 cup
Heavy cream