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Cajun Veggie Pasta

Ree Drummond : Food Network
  • 35 minutes
  • Serves 4 to 6

INGREDIENTS

3 cloves

Garlic

1

Green bell pepper, large

1 lb

Mushrooms, white

1

Parsley, fresh

1

Red bell pepper, large

4

Roma tomatoes

8

Scallions

2

Zucchinis

2 1/2 cups

Vegetable broth, low-sodium

1 lb

Fettuccine

4 tsp

Cajun seasoning

1

Kosher salt and freshly ground black pepper

3 tbsp

Olive oil

3 tbsp

Butter, salted

1 cup

Heavy cream