Zucchini Fritter with Avocado Dill Dip

large zucchini ((or 2 small ones))

garlic (peeled and minced)

fresh basil (we grow our own, but you can find it at any grocery store)

fresh oregano (ditto)

lemon zest

organic eggs or Flax Egg

gluten-free flour

onion powder

salt

pepper

finely chopped fresh dill

Avocado Dip Base (http://www.healthy-holistic-living.com/avocado-onion-dip.html)