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Jack Daniel's Hot Mustard (For Canning)

Feisty
  • 30 minutes
  • Serves 8

INGREDIENTS

1/2 tsp

Chipotle, dried powder

16 oz

Jalapeno, canned slices

1 tbsp

Mustard, dry

2 1/2 cups

Mustard, prepared yellow

1 tbsp

Cayenne pepper

1 cup

Flour

1/4 cup

Salt

5 cups

Sugar

1 tbsp

Turmeric

1 1/2 cups

White vinegar

1 cup

Jack daniels whiskey

1 1/2 cups

Water