INGREDIENTS
3/4 cup
Dates, pitted
1
Egg, large
1 1/16 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1 cup
Brown sugar, packed light
3/4 cup
Granulated sugar
1 tsp
Vanilla
3/4 cup
Butter, unsalted
1/2 cup
Heavy cream
1 cup
Heavy cream, whipped
1 1/4 cups
Water