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English Sticky Toffee Pudding

Food Network
  • 65 minutes
  • Serves

INGREDIENTS

3/4 cup

Dates, pitted

1

Egg, large

1 1/16 cups

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1 cup

Brown sugar, packed light

3/4 cup

Granulated sugar

1 tsp

Vanilla

3/4 cup

Butter, unsalted

1/2 cup

Heavy cream

1 cup

Heavy cream, whipped

1 1/4 cups

Water