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Thai Zucchini

Miss Annie
  • 35 minutes
  • Serves 4

INGREDIENTS

1

Garlic clove

1 tsp

Ginger, fresh

1/3 cup

Peanuts, unsalted dry roasted

3

Zucchini, medium

3 tsp

Chicken broth

2 tsp

Soy sauce

1 pinch

Red pepper flakes, dried

1 pinch

Sugar

2 tsp

Olive oil

3 tsp

Rice vinegar