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Strawberry Cobbler

eatlittlebird.com
  • 55 minutes
  • Serves 4 to 6

INGREDIENTS

1 kg

fresh strawberries

55 g

vanilla sugar (see Kitchen Notes)

1 tbsp

cornflour (cornstarch)

75 g

cold unsalted butter,  cubed

340 g

plain flour

4 tsp

baking powder

1/4 tsp

fine salt

75 g

caster sugar

zest of 1 lemon

190 milliliters

milk

some milk for brushing

demerera sugar

icing sugar (powdered sugar), for dusting (optional)