INGREDIENTS
1 tbsp
grapeseed oil ((or preferred oil))
1 tbsp
vegan butter
1
medium onion (, diced)
4 cloves
garlic (, minced)
1 1/2 tsp
dried thyme
1/2 tsp
dried oregano
1 tsp
smoked paprika
1/2 tsp
crushed red pepper ((*optional))
2
bay leaves
3
stalks celery (, sliced into 1/2" pieces)
2
large carrots (, chopped into 1" pieces. *see note)
6 cups
vegetable broth (, low sodium)
2 cups
yellow split peas (, sorted and rinsed (sub green split peas))
1 tsp
liquid smoke ((*optional))
1 tsp
sea salt (, more to taste)
Fresh cracked pepper (, to taste)