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Miyabi Japanese Onion Soup

TP4883

INGREDIENTS

3 cups

beef broth

7 cups

chicken broth

1

large carrot

1

medium onion, chopped

2

garlic cloves, crushed

1

green onion, thinly sliced

1

mushroom, thinly sliced

1 tbsp

Durkee onions

View Detailed Directions