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Lemon Zucchini Bread

Ang Paris
  • 40 minutes
  • Serves 8

INGREDIENTS

2 cups

all-purpose flour

2 tsp

baking powder

1/2 tsp

salt

2

eggs

1/4 cup

canola oil

1/4 cup

applesauce

2/3 cup

sugar

1/2 cup

buttermilk

Juice of 1 lemon (or 2 Tablespoons lemon juice)

Zest of 1 lemon

1 cup

grated zucchini

1 cup

powdered sugar

1 tbsp

fresh lemon juice

2 tsp

grated lemon zest