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MaMa's Supper Club Tilapia Parmesan

Crabbycakes
  • 35 minutes
  • Serves 4

INGREDIENTS

2

lbs Tilapia

1/4 tsp

Basil, dried

3 tbsp

Green onions

1 dash

Hot pepper sauce

2 tbsp

Lemon juice

3 tbsp

Mayonnaise

1

Black pepper

1/4 tsp

Seasoning salt

4 tbsp

Butter

1/2 cup

Parmesan cheese, grated