Heath Bar Crunch Chex Mix {Sweet & Salty}

INGREDIENTS

2 cups

brown sugar (lightly packed)

1 cup

butter

1/2 cup

light corn syrup

1 tsp

salt

1 tsp

vanilla extract

1 tsp

baking soda

box rice or corn chex (about 13 cups)

1 lb

bag salted thin pretzel sticks (about 5-6 cups)

1 cup

Heath Bar Bit O’ Brickle bits

bag semi-sweet mini or milk chocolate chips or chunks (12 ounces)