Favoreats
Favoreats LLC
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INGREDIENTS
Crust:
5 3/5 oz
unbleached all-purpose flour (about 1 1/4 cups)
2 tbsp
pine nuts, toasted and coarsely chopped
1/4 tsp
kosher salt
1/4 tsp
baking powder
1/4 tsp
freshly ground black pepper
1/4 cup
extra-virgin olive oil
3 tbsp
ice water
Cooking spray
Filling:
3/4 cup
part-skim ricotta cheese
1
large egg, lightly beaten
2
garlic cloves, minced
1/2 tsp
kosher salt
1/2 cup
chopped fresh basil, divided
1 1/2 oz
aged Gruyère cheese, shredded and divided (about 6 tablespoons)
1 lb
heirloom tomatoes, seeded and cut into 1/4-inch-thick slices