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Kodiak Cakes Pumpkin Cake with Toasted Marshmallow Filling

Cake by Courtney
  • minutes
  • Serves 1

INGREDIENTS

1 1/2 tsp

Ginger, ground

2 cups

Pumpkin puree

5

Eggs, large

1

jar Marshmallow fluff

1 cup

All-purpose flour

1 tbsp

Baking powder

3/4 cup

Brown sugar, packed brown light

4 tsp

Cinnamon, ground

3 tsp

Cinnamon spice emulsion

1 cup

Granulated sugar

2 cups

Kodiak cakes pumpkin power mix

1 tsp

Nutmeg

7 cups

Powdered sugar

1 tsp

Salt

2 tsp

Vanilla, pure

1 cup

Vegetable oil

3 cups

Butter, unsalted

3 tbsp

Heavy whipping cream

16

Marshmallows, large white