Thai Quinoa Meatballs from Minimalist Baker's Everyday Cooking and a Giveaway!

can chickpeas ((thoroughly rinsed, drained, and patted dry))

cooked quinoa ((see note))

organic brown sugar ((or substitute coconut sugar))

salted peanut butter

(30-45ml) tamari or soy sauce ((if gluten- free, use tamari))

finely chopped fresh cilantro ((plus more for serving))

finely diced green onion

chili garlic sauce

(105–140g) roasted salted peanuts, ((crushed, plus more for coating and texture))

whole carrots ((peeled and ribboned or thinly sliced))

Peanut Sauce ((page 10))

Chili garlic sauce

Fresh cilantro ((chopped))

Lime juice